Companion to Spices and Herbs
The Full Reference to Over 100 Herbs and Spices
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Companion to Spices and Herbs
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Lu par :
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Tanvir Karim
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De :
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Jason Rickon
À propos de cette écoute
With hundreds of unique ideas and recommendations for using cupboard spices, 102 recipes for spice mixes that have never been published before, this book is a spectacular and authoritative reference to spices, written by the most sought-after expert in the country.
In The Spice Companion, he conveys his experience in a manner that will cause readers to alter their approach to cooking by motivating them to experiment with daring new taste combinations and to create their own unique spice mixes. Information on the history and origin of each of the 102 curated spices, along with information on where to purchase and how to store them. Additionally, he offers five traditional cuisine pairings, three quick suggestions for use (such as adding cardamom to flavour chicken broth), and a one-of-a-kind spice blend recipe to highlight the spice in the kitchen.
This indispensable resource is not only instructive but also aesthetically pleasing, since it has botanical images of each spice and photographs of the spices themselves.
©2024 Jason Rickon (P)2024 Jason Rickon
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