Farm to Table Mysteries

Shiloh Bellamy cashed in her big-city job and 401K to return home to Michigan to save the family farm, but turning Bellamy Farms into a sustainable, organic operation is no small feat. And that’s especially the case once her new investor is found dead at the farmers’ market not long after signing the contract, a contract the whole town knows her father was wholeheartedly against. Now Shiloh must clear her family's name and track down the real killer before her farm dreams wilt before her very eyes.

Shiloh Bellamy has saved her family's farm from financial ruin - but now what? She's barely scraping by on the farm's new organic business model, and the fall festival she organized to drum up business comes to a screeching halt when the body of a prominent townswoman is discovered underneath a scarecrow in a nearby field. Worst of all, the evidence points to Shiloh's childhood best friend, Kristy, as the prime suspect.

After solving a murder and getting her organic farm ready to overwinter, Shiloh Bellamy still expects the next few months to be busy with repairs, spring planning, and networking with local businesses. She might even be able to broker a new partnership with Fields Brewery and its organic brewer's association. Well, she could've if the owner wasn't found murdered at the county Ice Fishing Derby. Once again, Shiloh gets tangled up in the investigation when the police ignore an entire crop of suspects to blame one of her friends.

Shiloh Bellamy can hardly believe it—for the first time in her family farm's seventy-year history, she has managed to score a highly-coveted booth at the Cherry Farm Market in Traverse City, Michigan. It's a huge win in her master plan to bring the rundown farm back to life… and the fact that her coup has sent her next-door neighbor and organic farming competitor into fits of jealousy doesn't hurt, either.