In this episode, I sit down with Nora Marie to explore the rich world of Lithuanian food and culture. We dive into classic dishes like kugelis (a traditional Lithuanian potato pudding) and šaltibarščiai (the famous cold pink beet soup), both staples in Lithuanian cuisine.

Nora Maria shares how food traditions, such as Sunday family gatherings, shape the her culinary identity. If you’ve ever wondered, ‘What do they eat in Lithuania?’ or are curious about what to try when you travel to Lithuania, this conversation offers authentic insights into local dishes, traditions, and the food culture that makes Lithuania unique.

Nora Maria also shares her personal journey of traveling the world through food, offering tips for food lovers who want to explore the globe with their taste buds

Connect with Nora Maria: ⁠www.gastromundus.com

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